PETITS FOURS PASSION GOURMANDE

6 apricot and almond barquettes, 6 orange and almond moelleux, 6 raspberry barquettes, 6 hazelnut and apple tarts, 7 pistachio and hazelnut Chabert & Guillot® Montélimar nougat entremets, 7 caramel and pear moelleux, 6 chocolate and raspberry ganache tarts, 6 pistachio, flavoured and morello cherry filled barquettes.